Organic Guatemala Huehuetenango

Tart cherry, almond & chocolate

$23.00

Origin / Region:

Guatemala / Huehuetenango

Processing Method

Fully washed and sun-dried

Growing Altitude

1600-2000 meters

Roaster's Brew Method

French Press

Brew Guide

What you’ll need: Coffee, hot water, scale, timer, stir spoon

Brew Method French Press
Coffee 60 grams
Grind Coarse
Brew Time 3:30 mins
Our Method 1. Add 120 g of water and allow it to bloom for 45 seconds
2. Pour water to 890 g stirring the slurry
3. At 3:30 begin compression.

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